This moist, decadent dessert is a classic around the holidays! We've recreated the traditional recipe for an almond bundt cake that is both delicious and gluten free. Enjoy!
1 cup gluten free baking flour (Namaste Gluten Free Flour Blend)
1 cup almond flour
1/2 cup coconut oil
1 cup plain yogurt
2 tsp baking powder
1/2 tsp xanthan gum
1 tsp salt
1 tsp vanilla
1/4 cup water
1 box gluten free pudding (vanilla, pistachio, or chocolate)
1/2 cup "sugar leaf" (raw cane sugar and stevia)
Many people think of alcohol or drug rehab when they think of detox, often associated with in-patient care or hospitalization. This is detoxification in the extreme.
Detox is our birthright; a process that our bodies constantly perform. It is how we rid ourselves of those nasty chemicals that are in our environment. Without it we would soon succumb to toxic overload. While your liver and kidneys do most of the work, your skin, lungs, and intestines also do their share.
How do we accumulate toxins on the first place? Our industry produces thousands of different chemicals, most of which have not been tested for safety. Our air, water, food and skin-care products are full of chemicals that are foreign to our bodily systems. Luckily we are like self-cleaning ovens and are able to excrete most of these poisons as fast as we take them in.